A foodie friend of mine recently asked me a great question. What would you want for your last meal? I’ve thought about this for a while and I decided that if I died immediately after the meal, I would choose a Minnesota style pizza, a few bottles of Saison Dupont and a pint of Haagen Dazs 5 coffee ice cream.
Even though I’ve never been to Minnesota, my hometown of Columbus, Ohio had Donatos Pizza, which I now understand is considered Minnesota style. I learned that fact from Zayda Buddy, which is Minnesota style pizza place in my Seattle neighborhood of Ballard. The pizza is a thin crust with a focus on the toppings. It is cut in squares. Unlike the gross California style pizza, the crust keeps its composure when you bite into it. This also means it can hold more toppings. Sorry New York and Chicago, I prefer a crispier pizza. As for toppings, I’d probably get everything. It’s all good.
Photo by tony
The reason I picked this for my last meal is that once all that gluten and alcohol hit my system, I will wish that I were dead. 🙂 How about you? What would you pick for your last meal?