Tag: lamb

Cajun Style Sheep Testicles

I wonder if anyone has ever combined Cajun spices with Icelandic sheep testicles before? 🙂

Besides the fact they taste great, why would anyone eat animal testicles? They are loaded with protein and high in cholesterol. Cholesterol has been … [continue reading]

Pork Vindaloo in the Slow Cooker

My quest to tackle Indian food continues. Since my 5 Spices, 50 Dishes review, I’ve made two vindaloo dishes in my slow cooker. I read several recipes online and used the spice guidelines in the 5 Spices book to come … [continue reading]