I got this recipe idea from my friend Sue in Portland. Turns out chicken hearts are loaded with that miracle nutrient Co-enzyme Q10 (aka Co Q 10). According to the Wikipedia, it is really good for heart health (yours, not the chicken). 🙂
Chicken hearts taste like a milder version of chicken livers, which is why adding the apples and bacon helps round out the flavor.
Stuart
Dec 13, 2010 — 7:32 pm
Looks like balut. I’d rather have some of that dog food meatloaf you made a while back.
Ed
Dec 14, 2010 — 5:55 pm
Me too!!! That dog food meat loaf was better then grandmas.