As some of you know, I have been following the smartest vegans and seeing what I can learn from them.
I would say that I’ve reduced my animal calorie consumption and increased my plant-based consumption by more than 50% since … [continue reading]
As some of you know, I have been following the smartest vegans and seeing what I can learn from them.
I would say that I’ve reduced my animal calorie consumption and increased my plant-based consumption by more than 50% since … [continue reading]
In December 2012, I received the book Yuck! The Things People Eat. At the time I said:
This is more than a book. It is an eating challenge wish list.
Yuck! The Things People Eat by Neil Setchfield
I’ve been … [continue reading]
Two years ago I posted a recipe for Beef Heart Stew. Although it was better than my beef heart curry attempt, it was just “offal good“, not “awfully good“. So I revisited this recipe and … [continue reading]
When I go to the Farmers Market, I walk past all the produce and head for the meat vendors. When I get to the meat vendors, I go straight to the cooler with the nasty bits. Nasty bits is … [continue reading]
Back in January I posted Pig Uterus Recipe: An Offal Idea.
… [continue reading]When I went to Ranch 99, I knew wanted a new kitchen challenge. Something that I never had before. Something exotic. When I saw the package of
I’m often asked if I juice. Not steroids, but with fruits and vegetables. The answer is I don’t. I remain unconvinced that juicing offers the health benefits its fans claim. Before I get attacked in the comments, I’ll explain why … [continue reading]