Nutrition

393 posts

Cringe

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Running a broken link checker is one of my tasks for this blog. The short version is that when something breaks, I give it a few days to clear up. If it doesn't, I go back and fix the link. Usually,...

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The End of Craving

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In my previous post, I discussed whether there is a toxic food problem in America. The short version is that I'm skeptical that added chemicals play a bigger role than the excess calories from...

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Stop-Loss Potato Hacking

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Most of you know that I have maintained a 40-pound weight loss for almost 5 years now. The first 20 pounds came from different variations of the Potato Hack and Potato Diet. Then I switched to...

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Nutritional Persuasion

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For years, I’ve thought about a topic: How do our beliefs about nutrition take shape, particularly in a field rife with conflicting viewpoints? Over time, I’ve fallen for various nutritional...

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The Potato and Cabbage Hack

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It has been several years since I did a strict Potato Hack. Despite the nonsense you might read on SlimeMoldTimeMold, there is a proper method to performing a potato hack as spelled out in the book...

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Vegans vs Weston Price

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There are two nutritional camps I respect who disagree with each other. I see the value in each path and will try to reconcile the differences. We all know what the vegans represent—no animal...

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Keto and Starvation Signals

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Last month, I posted Keto and Carnivore Diets Were Always a No For Me. On that list of reasons was "Chronic starvation signals". I never considered a keto diet because of the unknown risk of being in...

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My Ugly Protein Shake

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I am currently testing the higher protein advice of Dr. Peter Attia, which I mentioned back in April. > This year I started increasing my protein levels and I started eating breakfast 3-4 times a...

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Hyperlipid For Dummies

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For several years now I have been aware of Hyperlipid. It is a technical nutritional blog that is highly regarded, especially in the low-carb community. I've always felt there was something worth...

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Should one ever diet?

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It is a common assumption that if one is overweight and wants to improve their health they need to diet. Is this a correct assumption? Reports are that between 70% and 95% of dieters who lose weight...

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Escaping PUFA Hibernation

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FireInABottle recently put out another outstanding post about the metabolic destruction that industrialized seed oil has inflicted upon the world. Humans and Hibernating Mammals React to The Same...

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Saturated Fat Revisited

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I want to start this post by saying that I am not a health expert. I am a software developer with an interest in health. I read a lot. I do my best to find the truth and filter out the nonsense. But...

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Dear Future Tired Self

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This is a note I am leaving for myself in the future. I know I will need to read it one day. Here goes. You need to cut back on the coffee. It is going to suck for a few days, but then the clouds in...

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The Power of Staple Foods

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A few years ago, I read something Precision Nutrition posted about how the people with the best and the worst physiques tend to eat the same meals over and over. It is an interesting concept to...

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Death By Orthorexia

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Some names and identifying details have been changed to protect the privacy of the individuals mentioned in this blog post. When I first arrived in Seattle, I met Erica at a local Meetup group. She...

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Defending Fat Loss

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I recently received an email asking about the best way to keep weight off after a diet. I like the question because at its root is an understanding that once you get to your ideal weight it is too...

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An Offal Vegetarian

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Recently, I have been considering the ethical implications of a vegetarian diet. I have several thoughts on the topic, and they will likely spill over to other blog posts, but in this one, I want to...

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Stomach Woes Update

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This is a follow up to the post Stomach Woes Have Snuck Up On Me, which I put up almost 2 months ago. Rather than just tell you my story, I want to cover how I approached the problem, so if there is...

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Dieting and Detoxification

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In the previous post, Detoxification Notes (Science Not Woo-Woo), I shared what I learned about detoxing the body from the Energy Blueprint Podcast.  A brief summary would be: 1. In order to detox,...

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Fear of a Toxic Planet

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A common theme I see everywhere in the health space is how toxic our environment has become. Our food, our water, our soil, and pretty much everything is loaded with toxins that will make us sick,...

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199 and Holding?

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I wanted to provide an update on my current diet. I'm stuck at 199. For reasons I explained in this post, I think it is important that I share not only when things are going well, but when they...

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The Dieting Mindset

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This post is a collection of notes I assembled throughout this year to help me lose weight. Although you may find value in the notes below, I'm putting this post together as a reminder to myself on...

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4 Day Potato Hack Results

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I ended up doing a 4-day hack instead of 5-day. The reason was unexpected. I received a 3-day pass to a gym with a lot of nice equipment, a sauna, and a steam room. So although I was planning to hold...

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Is There a Metabolic Unicorn?

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I want to use this post to start a discussion on metabolism. I'm going to cover what I believe to be true and what I'm skeptical about. I hope to get some good comments because this is a topic I find...

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More on the Peasant Diet

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After reading the latest post by Matt Stone titled Why Are Central Americans so Fat?, I wanted to clarify my usage of the term Peasant Diet. After discussing the high levels of obesity in Central...

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The POWS Food Pyramid

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In my previous post, I explained how I like the idea of having an expansive approach to food. Still, I also recognize that it can lead to consuming too many bad foods or too many calories. I wanted...

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How I Reintroduced Alcohol

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I was just asked how I reintroduced alcohol after a multi-year absence. Prior to giving up alcohol completely, I liked going to brew pubs and trying out the sampler trays. It wasn't something I did...

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Embracing Food Reward

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I mentioned at the end of the post Food Reward and Old School Bodybuilders that I would be testing the food reward theory for myself. There are several bloggers that get hung up on the definition of...

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Wheat Resiliency

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I wanted to respond to a comment on my post Peanuts and Resiliency from Terance. > Do you think that the resiliency/fragility argument can be applied to wheat products as well? I seem to be much less...

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Peanuts and Resiliency

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This is going to be a quick post about a story that just came out. From the article Shielding kids from peanuts might cause peanut allergies: > Children are much less likely to develop peanut...

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No More Low Carb Lies

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I still recall exactly where I was when I discovered that Gary Taubes was wrong about his insulin theory of obesity. It was January 2012, and I stayed on the Queen Mary in Long Beach, California....

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My Approach to "Eating Clean"

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In the post Approaching Fat Loss Like an Investor, the concept that "eating clean" can have mixed results was briefly mentioned. What does it mean to "eat clean"? In the most simple terms, it means...

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In Defense of Sugar

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I used to be like you. I used to think sugar was awful, even toxic. I avoided it as much as possible. My diet was squeaky clean. I was super lean and I thought I had it all figured out. Then I kept...

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Nuts, PUFA, and Vitamin E

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Last December I did a 3 part series on PUFA (polyunsaturated fats). 1. The Common Enemy in Nutrition 2. The Problem with PUFA 3. Quantifying PUFA, Expert Opinion, and My Conclusion My very brief...

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The Food Poisoning Diet

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I'm interrupting my blog vacation to tell you about an amazing diet that I stumbled upon. You can lay in bed all weekend, sleep most of it if you like and lose weight! Absolutely no exercise...

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Natto + Sriracha

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Oh nooz carbs, legumes and fermentation! The Paleo and Peat godz are weeping. I can feel the diabeteez and super bug mycotoxins killing me. Lordy lordy this inflammation is eating me up! Ahh!!! Must...

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The "4 Toxins" Revisited

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My thoughts on nutrition have changed quite a bit in last few years. I was just going through the archives and I came across the post I did after my December 2011 trip to Ohio. In the post Paleo in...

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The Problem With PUFA

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In my last post, The Common Enemy in Nutrition, I discussed how different nutritional camps that can't seem to agree on much, agree that the average diet is too high in polyunsaturated fats and we'd...

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The Common Enemy in Nutrition

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There are so many conflicting opinions on nutrition. What one camp finds healthy is considered unhealthy by others. The low carbers fight the high carbers. Paleo and vegetarians attack each other....

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The Bug Buffet

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Wednesday night I got a chance to listen to author David George Gordon talk about eating bugs. After the talk, I joined the bug buffet and ate some bugs myself. I've owned the 1998 edition of his...

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Was I Wrong About Gluten?

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For years I have been anti-gluten. I removed it from my diet and my skin quality improved and I got leaner effortlessly. But lately I've seen a growing backlash against the gluten backlash. Instead...

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Reversing Gray Hair? Part 2

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A year and a half ago I posted on the idea that the amino acid L-Tyrosine might be able to reverse or delay gray hair. L-tyrosine is used to make melanin, which gives your hair its natural color....

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Fish Oil is so 2010

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I stopped buying fish oil in 2010. I was already becoming highly skeptical that it was the miracle supplement it was supposed to be. Whenever I hear claims that we need it to fight inflammation, I'd...

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BCAA Again?

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With the possible exception of diet colas, the one idea I have flip-flopped on the most is if BCAA (branch chained amino acids) are a valuable supplement. In the post Thinking About Supplements -...

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June 2013 Experiments

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When I've done experiments in the past, I focus on one thing. For June 2013, I'm going to mix some past experiments together to see if I can get a synergistic effect. I'm also going to try a new...

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Am I Paleo?

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The biggest trend I've seen in nutritional blogs in the past year is the growing anti-Paleo movement. Unlike the 2008-2010 period, the attacks aren't coming from the conventional "whole grains are...

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So Much Paleo Drama

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In the past few years, I've seen many nutritional bloggers attack each other. Not just their ideas, but personal attacks. As someone with strong opinions on certain topics, there have been times I...

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Rejecting Nutrition

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In my last post Not a PubMed Warrior, I explained that although I love reading a good analysis of nutritional studies from those skilled in communicating that information, I no longer waste my time...

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Not a PubMed Warrior

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From time to time, I throw out the phrase PubMed Warrior. It is a term I coined to describe those health bloggers and commenters that pour through research studies to find evidence to support...

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Caffeinated Delusions

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> My name is MAS and I'm a caffeine addict. For the past few years, I have been deluding myself that my relationship with caffeine was healthy. When I mention that on a typical day I only consume 3...

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The Healthy Optimist

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Our food system is toxic, people are unhealthy and it seems health outcomes are getting worse and worse. Yet, I am optimistic that in the near future things will be better. A lot better. The positive...

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A Juicing Skeptic

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I'm often asked if I juice. Not steroids, but with fruits and vegetables. The answer is I don't. I remain unconvinced that juicing offers the health benefits its fans claim. Before I get attacked in...

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L-Tyrosine is my NZT-48

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In the previous post Distraction Diet 3, I mentioned that I actually found a supplement that increases my ability to focus. That supplement is the amino acid L-Tyrosine. Before I explain how, I want...

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The Low Histamine Diet

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Well, the day finally arrived. Yesterday morning my refrigerator had no ferments at all. For the past few weeks, I have been finishing up all my sauerkraut and kimchi in preparation for my latest...

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Healthy vs Resilient

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This post is a follow-up to Loosening the Paleo Collar, where I try and determine what aspects of the Paleo diet were responsible for the benefits I experienced. Instead of following an ever...

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Loosening the Paleo Collar

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I slowly started the Paleo diet back in 2008 and was fully on board by the end of that year. Long story short is that I leaned out and cured my rosacea. The strategies I aggresively followed in the...

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Dances With Carbohydrates

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The hot topic on Paleo blogs these days is "the return to carbohydrates". There is a slow but growing trend of those following a Paleo diet to abandon the low-carb approach to one with moderate carb...

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Reversing Gray Hair?

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For months I have hesitated to post about this topic, because it is something I don't understand. In late 2008, I began to get a noticeable amount of gray hair. Not just on the sideburns, but...

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Low Kimchi = Low Immunity

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In the post Hunting Headaches: Remaining Suspects in Early 2012, I listed a few ideas to test that might be causing my late night headaches. Idea #2 was histamines in food. It is unfortunate that...

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Patterns in Sick People

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What reignited my passion for nutrition in June 2007 had nothing to do with fat loss or food intolerance. It all started with me getting sick. I was living in San Diego and I just came down with a...

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My First Pemmican

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About a month ago I started brainstorming about food. I wanted a food that was loaded with saturated fat, cheap, portable and preferably good tasting. If you are unclear on why someone would seek out...

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Rendered Goat Fat

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Last night I rendered my first batch of goat fat. I scored a 6 pound bag at the Ballard Farmers Market for $12. I used the same technique for rendering that I use for lard and beef tallow. The color...

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Quick Start Paleo

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I first learned about the Paleo diet in December 2007 when I read Art De Vany's original essay. Back then there were few resources to get you started. Not anymore. There are several books and...

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My Fermentation Station

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A few weeks ago I came to the obvious conclusion that making fermented vegetables was a hobby that I was not going to get tired of anytime soon. I also realized that I was eating and gifting these...

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The 3 Stages of Paleo

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I think I can divide my Paleo journey into 3 stages. Stage #1 Personal Development Weight loss, better skin, more energy, and a stronger immune system mostly arrived in the first two years following...

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30 Day No Dairy Test Complete

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Although I messed up a few times, which forced me to restart the test, I have now completed a 30 Day No Dairy test. One of the methods to test to see if dairy is a problem is to completely eliminate...

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Fermentation Invasion

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My vegetable ferments are taking over. !veggie-ferments Back Row: Ghost Pepper Sauerkraut, Green Cabbage kimchi. Front Row: Smoked Alderwood Salt Sauerkraut, Carrot and Ginger (2), more Green Cabbage...

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Hunting Headaches Take 3

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This has been a rough summer for me. Things haven't turned out as I expected. In addition to personal and financial setbacks, I still have not solved the riddle of my headaches. When I began actively...

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30 Days Without Cheese

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I completed another 30 Day experiment. This time I went 30 days without any aged cheese. This restricted me to just cottage cheese and cream cheese. All other types of cheese were eliminated during...

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Nourishing Kitchen 2

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A year ago I shared some photos of food projects I was working on in the post Nourishing Kitchen. Here are some more. Today I finished a Goat Bone Stock. I did it exactly like I described in my...

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Is Liver High in Tyramine?

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As I embark on my latest strategy to eliminate my headaches, the one thing I see repeated over and over is that liver is to be avoided, because it contains high levels of tyramine. Tyramine is a...

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The Joy of Pickling

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In the past year, I've read or skimmed numerous books from the library on fermentation. Most were OK. None of them seemed complete. Until now. !The Joy of Pickling: 250 Flavor-Packed Recipes for...

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Think You Know Vitamin D?

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Until last week, I thought I understood Vitamin D. Then I attended a presentation by Green Pasture and was introduced to the Vitamin D Handbook: Structures, Synonyms, and Properties. This is an...

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Be Your Own Dermatologist

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From about the time I was in college until two years ago I would occasionally get rosacea outbreaks on my cheeks and forehead. Rosacea is a skin condition that manifests as redness. It is mostly just...

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The Cigar Defense For Bread

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Does anyone recall the cigar fad from the mid-1990s? Cigar bars popped up. Celebrities were photographed smoking them. Cigarettes were out and cigars were in. Whenever someone brought up health...

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Kimchi For Beginners

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Regular readers of this site know that I am a huge fan of kimchi. I love eating it and love making it. It is a nutritional powerhouse and I credit it with restoring my gut flora and greatly improving...

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Why We Get Fat

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I just finished reading the slimmer version of Good Calories, Bad Calories. !Why We Get Fat: And What to Do About It (Borzoi Books) Why We Get Fat: And What to Do About It (Borzoi Books) by Gary...

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Paleo vs Weston Price

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In December, the site Latest in Paleo (then called This Week in Paleo) awarded this blog the "Paleo Blog of the Week" (episode 14). It was quite an honor to see this site on the same list as so many...

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Slow Motion Paleo

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Going from a regular diet to paleo in one move is going to be hard for most people. Especially those without a track record of dietary success. If you've been reluctant to embrace a paleo diet...

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Preaching Paleo

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A big topic in the paleo community is the desire to spread the word and get others to adopt a more evolutionary diet. In a Robb Wolf podcast (E55 of the Paleo Solution), a listener asked about...

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Nutrition is the New Politics

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After the 2004 election I became post-political. I'll discuss it in depth in a future post, but in short it means that I've withdrawn my interest in supporting a system where we are mobilized to vote...

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Thinking About Supplements

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I am not a big believer in supplements. For the most part, I see the supplement industry as a bunch of charlatans selling the modern version of snake oil. The supplement industry profits by...

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Nourishing Kitchen

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This morning I looked around my kitchen and saw just how far down the path of nourishing food I've gone. Nourishing is a term I borrowed from the Sally Fallon book Nourishing Traditions. It is a...

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The Vegetarian Myth

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MAY 2019: This video debunked many of the claims in The Vegetarian Myth. I wish this book was around when I first looked into starting a vegetarian diet. !The Vegetarian Myth: Food, Justice, and...

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Diet as Identity

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I love learning about nutrition and I love sharing what I've learned with others. What I don't want to do is attack another person's diet as being wrong. There are a couple of reasons. The first is...

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Life Without Gluten

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I am a fan of doing experiments on nutrition and fitness. And although I understand most people do not share my enthusiasm, if I were to pick a single 30 day experiment for mankind it would be to go...

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My First Bug

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I had the pleasure of eating some crickets on Sunday. They were prepared and cooked in style used in Oaxaca, Mexico. Not sure what spices were used, but they were delicious. I could eat a full bag...

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After 30 Days Without Sugar

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I completed my 30 Days Without Sugar challenge. It wasn't hard at all. Actually it was quite easy and it just got easier. The purpose of the test was to see if I could detect any positive health...

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30 Days Without Sugar

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![](http://farm1.static.flickr.com/105/367425390722352b6ac.jpg "calendar") Photo by Joe Lanman Yesterday I started a quest to go 30 days with no sugar. I eat pretty clean already, but I do have the...

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Foraging For Nettles

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This weekend I slipped on some gardening gloves, grabbed a pair of scissors and went foraging for nettles. Not sure about the legality of taking a bag of nettles out of a Seattle park, but they sure...

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Saying Goodbye to Beer

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Until I had Sam Adams, I didn't believe that beer could taste good. It opened my eyes to a world of beer in a way that local roasted coffee opened my eyes to quality coffee. When I arrived in...

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Physician Heal Thyself

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After Obama nominated a tax cheat to run the United States Treasury, who could have imagined that we'd get a more ironic nomination. The new Surgeon General is Regina Benjamin and her prime health...

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Physique Hacking

Earlier this week, I was having a discussion on nutrition with some friends. I disclosed my latest experiment, which is still too early to blog about at this time. The response I got was, "how lean...

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Canned Roasted Eel Sushi

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Can you make sushi with canned fish? Yes. !roasted-eel !roasted-eel-sushi --- Comments Paul November 8 at 2009 at 12:21 AM even though i've had eel rolls and liked them. I've caught too many of them...

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Suffer The Little Children

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Yesterday I made the following dish for lunch. - Broiled Wild Salmon with a mayo seal. - Fresh cut green beans cooked with onions, garlic and hot peppers in tallow rendered from a grass-fed cow....

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Why So Many Vegetables?

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I made another dish where the goal was vegetable variety. !stir-fry 1. garlic \ 2. red onion 3. red pepper 4. green chili pepper 5. yellow pepper 6. kale, both steam and leaf \ 7. green beans...

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17 Lessons For Fat Loss

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The Precision Nutrition site just posted a great article on fat loss lessons called Why You're Not Lean Yet. My first thought was - oh great, not another get lean list. But I really like this list...

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My Favorite Cookbooks

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While I was walking around New Orleans, I stumbled into a store and started flipping through the cookbooks. Forgive me for being a newbie, but I found a line of cookbooks that I adored. The store was...

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Waistland

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I just finished reading a great book on food and society. !Waistland: The (R)Evolutionary Crisis Behind Our Weight and Fitness Crisis Waistland: The (R)Evolutionary Crisis Behind Our Weight and...

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Why Cooking and Why Now?

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Some of you may be wondering why I've developed a sudden interest in cooking. I know quite a few single people in Seattle and they tend to find cooking to be a tedious chore. > Why bother going...

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In Defense of Food

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It is so easy to see why this book was recommended to me by so many people. At several points in the book it looked as if I were reading my own thoughts and ideas on food and nutrition. !In Defense...

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I'm Not A Vegetarian

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As early as I can remember I've always had a deep interest in nutrition. During college this interest had me pursuing more knowledge on the topic. Having not developed the critical analysis skills I...

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Mindless Eating

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When I first picked up this book I didn't think it would hold that many interesting ideas about the psychology of eating. I was wrong. !Mindless Eating: Why We Eat More Than We Think Mindless Eating:...

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Why I Don't Like Oranges

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In the post Are These the 14 SuperFoods? I confessed that I don't like oranges. Some of you already know this story. For the rest of you, enjoy the tale of how I lost my love for oranges during the...

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Cleaning Up My Diet 2

For the most part I eat a clean diet. Upon closer inspection I found a few things that I need to eliminate. > Mayonnaise - It's the glue that holds my albacore tuna together. Sadly it's mostly low...

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Cleaning Up My Diet 1

Two weeks I went over the 7 Habits of Highly Effective Nutritional Programs and patted myself on the back for following the rules most of the time. Well I may have been too quick to give myself a...

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Travel Weight

I always find it interesting to measure my weight and bodyfat percentage before and after a vacation. Stepping away from my standard diet and exercise routine can shock my system into either weight...

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